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Wednesday, June 1, 2011

Korean Food: Bibimbap (비빔밥)




INGREDIENTS
Main: 1/4 Cup Ground Beef
1/4 Cup Korean Radish Side-dish (Moosaengchae)
1/4 Cup Kimchi
2 Handful Bean Sprout
1 Handful Gosari
1/3 (Carrot, Zucchini, Cucumber, Onion)
2~3 Leaves Lettuce
1/2 Green Onion
1 Egg
1 Sheet Dried Seaweed
2 Bowls Cooked Rice

For the Beef:
1/2 tsp (Sugar, Cooking Wine, Soy Sauce, Sesame Oil)
1 clove Minced Garlic, 1 Pinch (Salt, Black Pepper)

For the Gosari:
1/4 Onion, 2 tsp Soy Sauce, 1 tsp Sesame Oil,
1/2 Tbsp Olive Oil, 1/2 tsp Minced Garlic

For the Bean Sprouts:
1/2 tsp Sesame Oil, 1 Pinch Salt

For the Bibimbap Sauce:
3 Tbsp Red Pepper Paste, 1/4 tsp Soy Sauce,
1 tsp (Vinegar, Sugar), 3/4 tsp Sesame Seeds,
1 tsp Sesame Oil, 1/2 tsp Minced Garlic

Yield: 2 Servings

For the video:
Artist: Son, Dam-bi
Title: Bad boy (instrumental) / 반대말

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